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  • Springtime on Mount Everest - Denae Weigelt

  • Happiness in Relation to Spirituality - Malak Shalabi

  • Understanding the Orgins of Animal Multicellularity Through the Studies of Choanoflagellates - Isaac Kim

  • Food Environment in Healthcare - Samantha Frati, Jessica Jacobsen, Rachel Li, & Shelby Lubchuk

  • Livelihood Identity: How Food is Used as Resistance in the Mangrove Ecosystems of Ecuador - Hillary Sanders

  • Analysis of CO2, CO, PM2.5, and PM10 From Flaming and Smoldering Combustion in a Home Wood Stove - Sara Wells

  • Overexpression, Purification, and Inhibition of Helicobacter Pylori Aldo-keto Reductase (HpAKR) using Designer Inhibitors - Taryn Meachem

  • Analysis of Fluoride, Chloride, Carbonate, and Sulfate in Filtered, Tap, and Ground Water Samples by ISE and Titration - Bunraj Grewal

  • Access & Affordability in Public Health Policy to Increase Adherence of Cancer Prevention Guidelines - Jessica Jacobson



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